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Ceremonial cacao, made functional

Ascend Cacao

  • Elevated mood
  • Blood flow
  • Mental clarity
  • Immune support

We started with world-class ceremonial cacao from Peru, then made it functional. Ascend Cacao is a rich, buttery chocolate that tastes like dessert without bitterness or an earthy mushroom taste. 

Cacao shippingDuring the summer, orders ship Monday through Thursday to help reduce melting in transit. Heat can soften cacao and does not affect its safety or quality.
$70.00
Size
Purchase options
  • 30-Day Guarantee
  • Free Shipping Over $99
  • Reusable Tin on First Order

Ingredients: Ceremonial Chuncho Cacao, *Coconut Sugar, *100% Fruiting Body Extract Blend (Lion’s Mane, Reishi, Chaga, Cordyceps, and Turkey Tail), and *Ceylon Cinnamon (*organic)

Cacao shipping & melted cacao

Please allow 2-4 business days for fulfillment. Our cacao ships Monday-Thursday during the summer to help prevent melting. If is has melted, it is still safe to consume! Please watch the below video for our solutions.

See Ascend’s melted cacao solution (opens in a new tab)

Big chocolate has been lying to you.

Most of us grew up eating heavily processed chocolate, but long before sugar-filled bars existed, cacao was valued for far more than its flavor. Ceremonial cacao naturally contains theobromine, antioxidants, magnesium, and iron. These unique compounds have sparked scientific research into mood, healthy circulation, and cognitive function, while its essential minerals play important roles in supporting the body.

Unlike conventional cocoa powder, which has much of its natural cacao butter removed, our ceremonial cacao retains it, creating a rich, buttery chocolate experience that tastes even better than your childhood treat.

Drink as a lower-caffeine option or add it to your espresso for a mocha-style ritual.

Caffeine per serving
~20mg
Best enjoyed
Before you would stop having dark chocolate
A warm cup of Ascend Cacao held in both hands

The functional benefits in each cup

Five mushrooms, 1.5g per serving. 100% fruiting-body extracts from a single hot-water extraction, with no grain or dextrin fillers.

Functional mushrooms may support everyday wellbeing. Ingredient research is not evidence of a guaranteed result from the finished blends.

The perfect latte begins here.

  1. Measure

    Add one serving of Ascend Cacao (follow the quantity on your package) and 150g of hot milk at 175°F into a high-speed blender.

  2. Blend

    Blend in a high-speed blender on high for 30 seconds. Follow your blender’s instructions for hot liquids. You can use a hand frother, but a blender changes the game.

Ascend Cacao works as a lower-caffeine cup or as the mocha-style partner to the coffee you already enjoy.

Customer love

★★★★★
“Ascend is hands down my favorite. It isn't chalky, it doesn't taste funky, it's just heavenly. I'm never ordering anywhere else for my mushroom needs.”
ShaleneAscend Cacao customer
★★★★★
“The best ceremonial cacao you will find on the market.”
claire ollilaAscend Cacao customer

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